Enjoy your very own gluten free sandwich loaf made from a blend of brown rice flour, oat flour, tapioca starch, psyllium husk, eggs, extra virgin olive oil and milk (can be substituted for a non dairy alternative).
Enjoy your very own gluten free sandwich loaf made from a blend of brown rice flour, oat flour, tapioca starch, psyllium husk, eggs, extra virgin olive oil and milk (can be substituted for a non dairy alternative).