This fan favorite is a box of 4 bars. A blend of creamy browned butter and sugar with bits of caramel in the cookie bar that melts in your mouth.
We use Bob’s Red Mill Gluten Free Flour: Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum
This fan favorite is a box of 4 bars. A blend of creamy browned butter and sugar with bits of caramel in the cookie bar that melts in your mouth.
We use Bob’s Red Mill Gluten Free Flour: Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum
